Sweet And Spicy Chili Recipe Combo - The Ultimate Chili Recipes

Are you ready to tantalize your taste buds with a delightful dish that perfectly balances sweet and spicy flavors? Look no further than this scrumptious Sweet Chili Chicken Recipe! Perfect for dinner parties or a cozy family meal, this recipe will surely become a favorite in your household. Let’s dive into the preparation of this crispy Thai-style chicken!

Sweet Chili Chicken

This vibrant dish is not only visually appealing but also bursting with flavor. The crispy texture of the chicken combined with the sticky-sweet sauce makes for an irresistible combination.

Ingredients

To whip up this delightful dish, you will need the following ingredients:

• 1 pound boneless chicken thighs, cut into bite-sized pieces
• 1 cup all-purpose flour
• 2 eggs, beaten
• 2 cups panko breadcrumbs
• 1/2 cup sweet chili sauce
• 2 tablespoons soy sauce
• 2 tablespoons vegetable oil
• 1 tablespoon honey
• 1 tablespoon rice vinegar
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Sliced green onions and sesame seeds for garnish

Instructions

Follow these simple steps to create your Sweet Chili Chicken:

1. Start by preheating your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.
2. In a bowl, season the chicken pieces with salt, pepper, and garlic powder. Let it marinate for about 15 minutes.
3. Set up a breading station: In one bowl, place the flour; in another, pour the beaten eggs; and in a third, add the panko breadcrumbs.
4. Dredge each piece of chicken first in the flour, shake off the excess, then dip it in the beaten eggs, and finally coat it with panko breadcrumbs, pressing gently to adhere.
5. Place the breaded chicken pieces on the prepared baking sheet. Drizzle vegetable oil over them to help with crisping.
6. Bake the chicken in the preheated oven for 25-30 minutes, or until golden brown and cooked through, flipping halfway for even cooking.
7. While the chicken is baking, prepare the sweet chili sauce by combining sweet chili sauce, soy sauce, honey, and rice vinegar in a saucepan. Heat over medium until it starts to bubble, then remove from heat.
8. Once the chicken is cooked, toss it in the sauce until well coated.
9. Serve immediately, garnished with sliced green onions and sesame seeds. Enjoy your delicious Sweet Chili Chicken!

This Sweet Chili Chicken is not only easy to make but also packs a punch in terms of flavor. It’s sure to impress your family and friends with its savory taste and crispy texture!