Spicy Chili Recipe You’ll Love

Chicken chili is one of those comforting meals that really warms you up. It’s packed with flavor and easy to make, which makes it the perfect dish for both busy weeknights and cozy weekends. In this recipe, I’ll guide you through making a delicious and hearty chicken chili that’s sure to impress!

Best Chicken Chili Recipe

This chicken chili is not only delicious but also loaded with nutritious ingredients. It combines tender chicken with beans, tomatoes, and a blend of spices for an explosion of flavor in every bite.

Best Chicken Chili

Ingredients

  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 can (15 ounces) kidney beans, drained and rinsed
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 can (28 ounces) crushed tomatoes
  • 2 cups chicken broth
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1 cup corn kernels (fresh or frozen)
  • Fresh cilantro, for garnish (optional)

Instructions

  1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and garlic and sauté until the onion is translucent, about 3-4 minutes.
  2. Add the chicken pieces to the pot and cook until they are browned on all sides, about 5-7 minutes.
  3. Stir in the red and green bell peppers, and cook for another 5 minutes.
  4. Add the kidney beans, black beans, crushed tomatoes, chicken broth, chili powder, cumin, smoked paprika, salt, and pepper. Bring the mixture to a simmer.
  5. Reduce the heat to low, cover, and let it cook for about 30-40 minutes to allow the flavors to meld, stirring occasionally.
  6. In the last 10 minutes of cooking, stir in the corn. Adjust seasoning if needed.
  7. Once cooked, serve the chili hot, garnished with fresh cilantro if desired. Enjoy!

This chicken chili is perfect as a main dish and can be served with a side of cornbread or tortilla chips. It also stores well, making it a great option for meal prep. Dive into this flavorful bowl of goodness, and you'll see why chicken chili is a classic favorite!

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